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Shift Manager

Job in Mustang, Canadian County, Oklahoma, 73064, USA
Listing for: Workstream
Full Time position
Listed on 2026-08-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below
Location: Mustang

What You’ll Get (Benefits)

Being a part of Bueno is more than a job – it’s a chance to see what you’re made of and to take hold of your future.

  • Competitive compensation – we aim to recognize your dedication and hard work.
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
  • Paid Training – we aim to set you up for success!
  • Complimentary meals while on duty – It's Tex‑Mex, Mi Amor!
  • Daily Pay Option – Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.
What You’ll Do (Responsibilities)

Our Shift Leaders are the key to operating our restaurants daily. You will help support the General and/or Assistant Manager, ensuring that every shift operates smoothly. You will also help team members through performance and training initiatives. Your ability to provide exceptional customer service will keep our customers coming back for more.

What You’ll Bring (Requirements)
  • A minimum of 1 year of experience in the Quick Service Restaurant (QSR) industry is required.
  • A High School Diploma or GED is preferred.
  • Familiarity with a POS system and Serv Safe certification is preferred.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Communication and team management abilities.
  • Able to withstand the physical demands a restaurant environment holds.
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