MEAT CUTTER

Location: Inola

Food 4 Less -  - Responsibilities:
Support meat department operations including readiness, staffing, supervision, price maintenance, inventory preparation, department cleanliness, and equipment safety.;
Assist in meat department replenishment and inventory processes including ordering, receiving, invoicing, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation.;
Maintain merchandising and sales floor standards with proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department procedures.;
Follow food safety production guidelines for fresh food preparation, production and processing; ensure packaging, weighting, pricing, and labeling meet standards.;
Adhere to equipment procedures including cleaning and maintenance; emphasize safety and problem solving.