Dietary Aide

Ottawa County Health Center is seeking a compassionate and detail-oriented Dietary Aide to join our team. In this role, you will play a vital part in supporting the health and well-being of our patients and residents by assisting with meal preparation, tray assembly, and food service in accordance with individual dietary orders and safety standards.

• Assist with preparing and serving meals, snacks, salads, and desserts according to posted menus and patient dietary requirements
• Assemble and verify meal trays to ensure accuracy with prescribed diet orders, allergies, and texture modifications
• Monitor and record food temperatures; follow proper food storage, labeling, and handling procedures in compliance with HACCP standards
• Deliver meals to patients/residents and interact with them in a courteous, caring manner
• Collect, wash, and return dishes, trays, and utensils to proper storage areas
• Maintain a clean, organized, sanitary kitchen and dining environment
• Collaborate with dietary staff, nurses, and dietitians to meet individual patient nutritional needs
• Perform other duties as assigned by the Dietary Supervisor

• High school diploma or equivalent required
• Previous experience in a dietary department, food service, or healthcare setting preferred
• Food Handler certification required (or ability to obtain upon hire)
• Knowledge of safe food handling practices and regulations
• Ability to read and follow written and verbal instructions accurately
• Strong attention to detail and organizational skills
• Ability to work effectively as part of a team
• Physical ability to lift 35–50 lbs., stand for extended periods, and push/maneuver carts in a busy environment

Be part of a supportive, mission-driven team where your work directly contributes to the health and recovery of our patients and residents. Ottawa County Health Center offers a rewarding work environment where every meal you prepare makes a meaningful difference.