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Dietary Cook
Job in
Olathe, Johnson County, Kansas, 66051, USA
Listed on 2026-10-01
Listing for:
Advena Living of Bonner Springs
Full Time
position Listed on 2026-10-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below
The Dietary Cook plays a vital role in preparing nutritious meals primarily for inpatient settings within a small team of 1-5 cooks. Reporting to the Kitchen Manager, the cook ensures adherence to dietary requirements and maintains high standards of kitchen safety and sanitation while working regular night shifts.
Responsibilities- Prepare food according to prescribed recipes and dietary guidelines
- Maintain cleanliness and sanitation standards in the kitchen
- Follow recipe adherence to meet patient nutritional needs
- Ensure kitchen safety protocols are strictly observed
- Properly store food to prevent contamination and spoilage
- Control portion sizes to meet diet specifications
- 1+ years of experience in food preparation
- Knowledge of food preparation, sanitation, and hygiene practices
- Understanding of menu planning and kitchen equipment operation
- Strong time management and teamwork skills
- Attention to detail and basic nutrition knowledge
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