Back of House​/Kitchen Team Member

JOB DESCRIPTION:

At Chick-fil-A, the Back of House/Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House/Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

OUR BENEFITS INCLUDE:

* Flexible Hours - We understand you may have commitments to family, friends, school, or sports teams, and we'll do our best to arrange your work schedule around them.

* Closed Sundays - All Chick-fil-A restaurants are closed on Sundays, giving you a day off to spend with family and friends.

* Work Directly with a Chick-fil-A Operator - The Operator is an independent businessperson responsible for the restaurant's operation, investing time in employees to teach them valuable business skills for the future.

* Competitive Pay - In addition to a competitive paycheck, you'll work in a supportive environment where you'll gain valuable business and interpersonal skills.

* Benefits - Medical insurance and 401k retirement plans are available. We also offer 100% paid college tuition for online degrees with Point University, college scholarships, a referral bonus, and a 90% meal discount while working.

* Opportunities - We provide advancement opportunities through training, certifications, and leadership development.

* Great Work Environment - At Chick-fil-A, Operators see team members as more than just employees; they're valued members of each restaurant. Our high retention rate shows that team members enjoy working at Chick-fil-A.

JOB RESPONSIBILITIES

* Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards

* Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep

* Stock kitchen inventory as needed

* Keep the kitchen neat, clean and orderly at all times

* Keep up-to-date with new products rolled out by Chick-fil-A

* Work safely around kitchen equipment and report any maintenance issues to Leadership

* Maintain personal knowledge by completing in-house training and stay up-to-date on any changes

* Complete all opening or closing tasks as assigned

* Adhere to Chick-fil-A rules and dress code at all times

* Other duties as assigned

QUALIFICATIONS AND REQUIREMENTS

* Must be at least 16 years of age upon hire date

* Must be eligible to work in the United States

* Must have a source of reliable transportation

* Ability to handle all equipment; pans, pots, navigating shelving both high and low

* Reading, writing, and basic math and verbal communication skills required

* Works in hot, noisy and fast paced environment

* Works well independently and in a team environment

* Have the ability to lift and carry 40 lbs on a regular basis

* Must be able to respond to changes or edits to orders quickly and efficiently

* Must be available to work most Saturdays

* Complete all tasks as assigned and be willing to help others

* Prioritize food safety, cleanliness, and quality

* Cheerful and positive attitude

Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.