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Executive Director of Food & Beverage

Job in Omaha, Douglas County, Nebraska, 68197, USA
Listing for: Marcus Hotels & Resorts
Full Time position
Listed on 2026-07-31
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below

The Omaha Marriott Downtown, part of Marcus Hotels & Resorts, is seeking a Director of Food & Beverage to lead all restaurant, bar, lounge, catering and event dining programs. You will drive guest satisfaction, profitability, and standard compliance while partnering with culinary and hotel leadership.

Ideal candidates bring 5-7+ years in F&B leadership at upscale properties, strong financial acumen, and experience with Marriott systems.

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