Remote Visiting Instructor, Nutrition Part Time Temp

If you’re passionate about building a better future for individuals, communities, and our country—and you’re committed to working hard to play your part in building that future—consider WGU as the next step in your career.

Driven by a mission to expand access to higher education through online, competency-based degree programs, WGU is also committed to being a great place to work for a diverse workforce of student-focused professionals. The university has pioneered a new way to learn in the 21st century, one that has received praise from academic, industry, government, and media leaders. Whatever your role, working for WGU gives you a part to play in helping students graduate, creating a better tomorrow for themselves and their families.

Pay Range: $32.11 - $48.12

This is a REMOTE position throughout Pennsylvania.

The Visiting Instructor provides specialized instruction for courses focusing on concepts for students. Student learning is the primary responsibility of WGU faculty. Visiting Instructors are subject matter experts who teach and support students. Visiting Instructors offer specialized instruction on topics in their course(s) aligned with best practices, as well as monitor and support student progress in competency development. They are responsive to learner needs and vary the type, length, method, and intensity of instruction best matched to the learner’s strengths and goals.

Using technology, Visiting Instructors may interact with students in both group and one-on-one settings. Instructors collaborate with other instructional and program faculty serving the students to ensure continuity and quality of support.

• Provide specialized instruction on assigned topics aligned with course curriculum and best practices.

• Monitor the course progress of an assigned group of learners in their course(s) and proactively offer support at key points of the student journey.

• Provide expertise in assigned content area and maintains current knowledge in their field.

• Foster student learning through innovative, effective teaching practices.

• Use technology-based teaching and communication platforms to aid students in the development of competencies.

• Collaborate with other professionals within the university to promote a positive, student-obsessed atmosphere.

• Other duties and responsibilities as assigned.

• Demonstrated ability to customize instructional support for learners with a variety of needs and educational backgrounds

• Must demonstrate technological competency:
  Proficiency in Microsoft Office (or similar) applications, virtual instructional platforms, and student management systems

• Extraordinary customer service orientation

• Strong verbal and written communication skills, with ability to present information clearly, concisely, and accurately; friendly, persuasive speaking and writing style

• Communicate effectively and respectfully within the context of varying beliefs, behaviors, orientations, identities, and cultural backgrounds and situations

• Well organized - conscientious and detail-oriented

• Adapt to changing priorities within the workplace

• Demonstrate initiative through independent completion of tasks

• Ability to use data to make decisions

• Strong understanding, acceptance, adherence, and promotion of the tenets of competency-based education in the WGU model

• Mustmaintainan active and unencumbered Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) license to practice dietetics-nutrition in the Commonwealth of Pennsylvania.

• Master’sdegree in Nutrition and Dietetics/Nutritional Science, or Public Health in Nutrition, or Dietetics Administration. Education must be from an accredited institution. Education is…