Registered Dietitian - Time Zone

At Strive Health, we’re driven by a purpose: transforming the broken kidney care system. Through early identification, engagement, and comprehensive coordinated care, we significantly improve outcomes for people with kidney disease, reducing emergency dialysis and inpatient utilization. Our high-touch care model integrates with local providers and uses predictive data to identify and support at‑risk patients along their entire care journey. We embrace diversity, celebrate successes, and support each other, making Strive the destination for top talent in healthcare.

Join us in making a real difference.

• Hybrid-Remote Flexibility – Work from home while fulfilling in‑person needs at the office, clinic, or patient home visits.
• Comprehensive Benefits – Medical, dental, and vision insurance, employee assistance programs, employer‑paid and voluntary life and disability insurance, plus health and flexible spending accounts.
• Financial & Retirement Support – Competitive compensation with a performance‑based discretionary bonus program, 401k with employer match, and financial wellness resources.
• Time Off & Leave – Paid holidays, vacation time, sick time , and paid bi rthgiving , bonding, sabbatical, and living donor leave s .
• Wellness & Growth – Family forming s ervices through Maven Maternity at no cost and physical wellness perks , mental health support, and an annual professional development stipend.

As a Registered Dietitian, you will use your consultative expertise and compassion to help patients understand that what they eat directly affects their overall health and the progression of chronic kidney disease (CKD). You will empower patients to take ownership of their health through building a relationship and working them through their goals. As a vital member of the patient’s care team, you will educate patients and their families on a wide range of nutritional topics such as diabetes, hypertension, and congestive heart failure (CHF) to help slow the progression of CKD.

This position reports to the Manager of Regional Dietetics.

• Consults with patients and their families on individualized Medical Nutrition Therapy (MNT) education and disease management based on individualized patient needs including labs, nutrient requirements, knowledge and abilities, medical, economic, and social situation.
• Assesses on‑going nutritional status on subsequent follow‑up visits to determine appropriate nutrition interventions and recommendations.
• Educates on meal planning, grocery shopping, and eating out, based on patient’s individualized goals.
• Teaches patient about managing blood sugars, sodium/fluid restriction, limiting protein, and weight management.
• Independently evaluates, develops, and completes comprehensive nutrition assessment and reassessment consistent with best practices.
• Collaborates with Strive nurse practitioners, social workers, pharmacists, and physicians to communicate pertinent nutrition concerns.

• Bachelor’s degree in Nutrition, Dietetics, or related field.
• 1+ years experience in Clinical Nutrition, Dietetics, or related field.
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