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Remote Catering Coordinator

Remote / Online - Candidates ideally in
Columbus, Franklin County, Ohio, 43224, USA
Listing for: Placements24
Remote/Work from Home position
Listed on 2026-10-02
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Catering
Salary/Wage Range or Industry Benchmark: 15000 - 22000 USD Yearly USD 15000.00 22000.00 YEAR
Job Description & How to Apply Below
About the Role

Our client is seeking a highly organized and proactive Remote Catering Coordinator to manage and streamline their catering operations from a remote setting in Welkom . This role is essential for planning, organizing, and overseeing catering services for various clients and events, ensuring a smooth and efficient experience from initial contact to successful delivery. You will be the primary point of contact for clients, managing their requirements, liaising with suppliers, and coordinating logistical details.

This position demands excellent communication skills, a meticulous approach to planning, and the ability to thrive in a virtual work environment.

Key Responsibilities
  • Serve as the main point of contact for clients, understanding their catering needs and providing tailored solutions.
  • Coordinate all aspects of catering orders, including menu selection, dietary accommodations, and special requests, ensuring accuracy and client satisfaction.
  • Liaise with kitchen staff and external vendors to confirm orders, manage deliveries, and ensure timely preparation and execution of services.
  • Develop detailed event plans and timelines, communicating effectively with all stakeholders to ensure seamless operations.
  • Manage the scheduling of catering staff and delivery personnel, optimizing resources for maximum efficiency.
  • Process invoices, track payments, and maintain accurate records of all catering-related transactions.
Requirements
  • Proven experience in catering coordination, event planning, or a similar role, preferably with remote work experience.
  • Excellent organizational and multitasking abilities, with meticulous attention to detail.
  • Strong communication and interpersonal skills, capable of building rapport with clients and vendors virtually.
  • Proficiency in using online collaboration tools, scheduling software, and order management systems.
  • Ability to work independently, manage time effectively, and meet deadlines in a remote setting.
  • A passion for hospitality and delivering exceptional client experiences.
Benefits
  • Competitive salary and remote work flexibility.
  • Opportunity to work with a dynamic and innovative catering company.
  • Professional development and training in virtual event management.
  • Contribution to a supportive and collaborative remote team environment.
  • Enhanced work-life balance with a fully remote setup.
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