General HELPER - Northern Remote Camp Operations

Remote / Online - Candidates ideally in
Winnipeg, Manitoba, Canada

Listing for: Dexterra Group

Full Time, Remote/Work from Home position
Listed on 2026-10-15

Job specializations:

Hospitality / Hotel / Catering
Catering, Dishwasher / Kitchen Assistant, Food & Beverage
Restaurant/Food Service
Catering, Dishwasher / Kitchen Assistant, Food & Beverage

Salary/Wage Range or Industry Benchmark: 1445 CAD Weekly CAD 1445.00 WEEK

Position: GENERAL HELPER - Northern Remote Camp Operations

Job Description

Ready to earn up to $1,445 per week while working in Northern Manitoba? Join our remote camp team and enjoy paid travel, private accommodations, all meals provided, and a 2-weeks-on/1-week-off schedule that supports a great work-life balance, with benefits available after 3 months. If you're hardworking, dependable, and thrive in a team environment, this is your opportunity to build a rewarding career with an industry leader.

WHAT'S THE JOB?

As a General Helper, you are critical to the success of the culinary team. In a kitchen support role, the General Helper works a variety of shifts throughout the day and acts as the fuel that keeps the kitchen running smoothly.

The position offers a remote camp lifestyle with the following amenities:

All meals and accommodations are provided

Travel is provided to and from the site locations from designated locations in Winnipeg, Thompson, Flin Flon and The Pas.

Private room with cable television

Wi-Fi

Laundry facilities and detergents

Gym and common areas

Key responsibilities include:

Maintaining a clean and organized workstation throughout your shift, including lunchrooms, dining rooms, serveries, dish wash areas, main kitchens and storage areas

Regular sweeping and mopping of all floors, including walk-in coolers and storage areas

Stocking of all needed food, beverage, and paper/disposable supplies

Disposing of all garbage, cardboard and recyclables as required

Correctly labelling, dating and rotating all products prepared for service

Assisting in food production as required

Receiving and storing supplies (food, beverages, chemicals, and paper/disposable products)

Qualifications

WHO ARE WE LOOKING FOR?

Experience in large-scale food service operations, including camp settings, banquet halls, and/or hotels, is considered a strong asset.

Current Food Safe certification or willing to obtain prior to employment

Must be able to successfully pass a Criminal Background Check

Must be able to successfully pass pre-employment drug and alcohol testing

Ability to commit to a 2 week on/1 week off rotation or similar schedule

A team player who is committed to delivering excellent client service

Must possess valid government-issued photo identification for travel to site

Ability to handle the following physical demands:

Lift, carry, push, or pull up to 50lbs Climb ladders or stairs Stand, walk, squat, kneel or sit according to task for extended periods of time Perform repetitive hand work requiring full use of both hands

Perform work with arms at full length Work with arms above shoulder height