PJSK Food Vendor-Distributor Detroit, MI

Position: Become PJSK Food Vendor-Distributor Detroit, MI
Location Detroit, MISkills

Sales

Experience:

Prior experience in sales or customer service is beneficial but not required.

Education Requirement
* High school

Qualifications

Sales or Customer Service Experience General Experience1 year of sales or customer service

Education Experience1 year Education Requirements High school### Description Flavor to Savor, Any Time, Any Place!

Location:

Work From Home / Local Community Events Compensation: 100% Commission-Based Earnings Annual Earnings Potential: $50,000.00 - $85,000.00 will vary depending on your location and work production.

Job Type: Independent Contractor / Franchisee

Schedule:

Flexible (Part-Time or Full-Time)
Business Opportunity Overview:

As a Pickle, Jam & Salsa Kitchen Vendor-Distributor, you will represent our well-known brand by showcasing and selling our delicious food products at vendor shows, local markets, and other community events. This role is perfect for someone looking for flexible work hours and the potential to earn significant income based on sales performance.

Key Responsibilities:

Sell and Promote Products:
Offer a variety of food products, including pickles, jams, salsas, and chocolate candy, at vendor events and local markets. The BEST thing of all is that our products sells themselves once our customers taste a sample and then they buy their favorite jars.

Sample Distribution:
Engage customers by providing food samples to generate interest and drive sales.

Event Participation:
Set up and manage your vendor booth at scheduled events and engage with potential customers.

Sales and Customer Service:
Use your sales skills to build customer relationships, answer questions, and effectively promote our products.

Inventory Management:
Track and manage your inventory to ensure you have the right amount of stock for each event.

Business Development:
Seek out new events and opportunities to showcase our products and expand your client base.

What You Will Receive:  A Complete Successful Business Set-up!

Start-Up Kit:
This kit includes 4 - 8 cases of food products depending on the package you select You will receive a variety of jams, butter, salsas, and pickles to get you started. It is valued at $650.00 - $1,300.00. You will be able to order additional food products as you earn sales and want to become fully stocked for your vendor event shows.

Access to Wholesale Pricing:
Purchase additional products at wholesale cost for resale.

Vendor Booth Setup:
Free vendor booth setup at 5 company-approved events that we schedule you to attend on our behalf. Opportunities for recurrent monthly events at these locations if both parties agree to keep working together.

Event Guidance:
Assistance with finding local events and shows, including those with potential vendor fees ranging from $50.00 - $100.00 + per show.

Training Module:
Comprehensive training on inventory control, client acquisition, event scheduling, and sales strategies. We are big on informing you of everything we know to help you build your business since we are a working team!

Marketing Materials: 50 company brochures, pricing menus, and business cards to support your sales efforts. We will provide special helpful tips to take your business to the next level.

Requirements You will need the following to get started:

Entrepreneurial Spirit:
Self-motivated and enthusiastic about building and managing your own business.

Equipment: 6 - 8 ft folding table and a chair.

Sales

Experience:

Prior experience in sales or customer service is beneficial but not required.

Reliable Transportation:
Ability to transport products to and from events.

Strong Communication

Skills:

Ability to engage with customers and promote products effectively.

Business Acumen:
Basic understanding of inventory management and sales tracking.

Compensation Details:

Earnings: 100% commission-based.

Profits earned are $6.00 - $6.33 per jar sold. Retail cost you can sell your food products retail for $15.67 - $16.00 per jar sold and will vary.

Vendor Shows:
Typical earnings per show range from $400.00 to $1,000.00 +, depending on foot traffic and event duration. Locations will vary on potential income earned.

LET'S GET STARTED!

Start-Up Costs:4 Cases of Food…