Catering Driver

Location

Spring Hill (6624)

English

Moe’s

The Catering Driver is responsible for assembling, delivering and setting up catering orders at an off‑site location in a timely manner. Provides quality guest service in a fun, fast‑paced environment.

• Responsible for preparing food and other products for catering order. Follows food safety procedures. Packages food and other products to be delivered to guest premises. Ensures that the food product meets operational and brand standards. Anticipates and identifies problems with deliveries and helps to find solutions.
• Greets guests by stating, “Welcome to Moe’s!” and ensures guests are completely satisfied with their order.
• Must have own transportation and be a courteous driver who follows all traffic laws, maintains a clean delivery vehicle, and notifies management of any maintenance concerns or issues. Must have a good driving record.
• Responsible for punctuality, correct uniform, and maintaining a friendly smile. Must display high integrity and hardworking attitude.
• Consistently exhibits the actions and behaviors that best demonstrate the company values; performs all other tasks as directed by the company leadership team, including restaurant management and their assigned representatives; always represents Moe’s and Quality Fresca, LLC professionally.
• Other duties as assigned.

High school diploma or equivalent preferred.

• Good guest service skills
• Quality communication skills to multiple audiences
• Good driving record
• Good time management skills
• Self‑disciplined
• Ability to multi‑task
• Ability to safely and courteously operate a motor vehicle
• Adherence to company core values - Quality Way

While performing the duties of this job, the employee is regularly required to communicate clearly, move, and remain in a stationary position. The employee must occasionally transport and/or move up to 50 pounds. The employee must regularly be able to detect, perceive, identify, recognize, judge, inspect, estimate, observe, and assess items, information, and objects in an office or remote office setting;

or restaurant environment.

The noise level in the work environment is usually moderate.