More jobs:
Cook
Job in
Opelousas, St. Landry Parish, Louisiana, 70570, USA
Listed on 2026-03-01
Listing for:
Opelousas General Health System
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below
Under the Supervision of the Lead Cook, prepares, seasons, and cooks food for hospital patients, employees and visitors.
Essential Duties & Responsibilities:- Prepares cook’s area for entrees and hot food production items.
- Prepares menu items following amounts on production sheets for patients, staff and visitors.
- Observes, evaluates and tastes food being cooked to improve flavor or texture as needed.
- Procures food items and necessary equipment from storage areas.
- Assists with inventory controls to conform to budget.
- Maintains a neat orderly work area and keeps cooking equipment clean to department standards.
- Demonstrates proper techniques in storage, handling and holding of food items produced.
- Organizes time and workload to meet food production deadlines
High School Diploma/GED required.
Additional experience preferred:- Serve Safe Certification preferred.
- Must demonstrate proficiency with department related competencies.
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×