Meat Processing Facility Cutter

Position: Meat Processing Facility Cutter Role
Join a food processing facility in Orangeville as a Meat Cutter focusing on chicken processing. Apply your skills in a compliant, safety-focused environment.

We are looking for a Meat Cutter with 2-3 years of experience to support our Orangeville team. Candidates must be able to communicate effectively in Urdu or Arabic. The position involves slaughtering chickens, cutting and preparing meat, while ensuring adherence to all health and safety standards in our facility.

Key Responsibilities:

• Slaughter and process chickens as per guidelines

• Cut and debone meat products efficiently

• Safely operate meat processing machinery

• Package and label items according to requirements

• Keep work spaces clean and compliant with safety measures

Requirements:

• 2-3 years of meat processing experience required

• Proficiency in Urdu or Arabic for effective communication

• Strong understanding of food safety practices necessary

• Ability to operate knives and machinery safely

• Dedication to cleanliness and sanitation in the workplace

Utilize your meat cutting expertise to enhance our food processing operations in Orangeville.
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