Sorter Operator Trainee
Listed on 2026-02-28
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Manufacturing / Production
Maintenance Technician / Mechanic, Manufacturing Production, Industrial Maintenance, Food Production
About Lamb Weston
You've probably enjoyed our fries without even knowing it! As a leading manufacturer in our industry, and public Fortune 500 company, we inspire and bring people together with foods they love and trust. Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world.
Title:
Sorter Operator Trainee
Location:
Boardman, OR
Job
Requisition
-259832
Time Type:
Full time
Shift: Swing
The Sorter Operator controls and adjusts all packaging frozen sorters and sizing equipment for smooth and productive operations; monitors line flow and waste; corrects problems which affect quality and production costs; and makes adjustments as directed by the Team Leader.
Job Responsibilities- Maintains and promotes safe work practices at all times, assures that safe work practices are being followed in all work groups, and actively participates in safety programs.
- Must understand and follow all applicable plant safety policies including but not limited lockout/tagout procedures.
- Safely startup/shut down the sorting equipment (including LO/TO)
- Evaluates equipment for performance, performs tests and adjusts, etc., as needed to assure optimal equipment performance and the production of quality products.
- Proficient and responsible for sanitation and food safety practices.
- Utilize Quality Assurance system for calibration and quality data entry.
- Assists maintenance in performing maintenance work, troubleshooting, repair and adjustments of sorters.
- Able to troubleshoot and determine if a problem is operational or mechanical in nature and if operational, make necessary operational changes.
- Maintains system support equipment including but not limited to shakers and conveyors to maximize their efficiency and sustain equipment reliability.
- Advises supervisory personnel on maintenance requirements, repairs equipment, and performs maintenance activities that sustains equipment reliability to maximize plant production and uptime.
- Documents the inspection of equipment to sustain equipment reliability.
- Take samples and evaluate on a regular basis
- Completes AMD and CIL as required to maintain optimal sorter performance
- Communicate with Production Lead and Team Leaders performance of all sorters
- Support trainees and new employees: provide guidance and coaching to achieve daily goals in Safety, Quality and Productivity.
- Write data on DSC Board for communication on sorter function
- Observe and monitor gauges, dials and other indicators to ensure that settings conform to production or processing standard
- Make recommendations on sorter issues
- Performs and documents removal, installation, disassembly, repair, and assembly of sorter equipment.
- Performs other duties as assigned
Preferred Qualifications
(Minimum qualifications required to successfully perform the job or be considered)
Skills and Experience- Experience in Food Manufacturing preferred
- Ability to troubleshoot mechanical machinery effectively and accurately.
- Ability to effectively communicate, read and write in English
- Ability to lift up to 50 pounds and to stand, walk, bend, stoop, twist and turn frequently.
- Exposed to a noisy environment that varies from hot to cold in temperature
- Exposure to manufacturing environments for up to 10-12 hours per workday to include: loud noise, excessive heat, cold, wet, slippery conditions, dirt, fumes, smoke, smells and allergens
- Ability to do repetitious arm, wrist and hand movements required for job actions and procedures.
- Must be able to work with hands and arms overhead, and to work in or under the equipment.
- Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform job duties. Ability to operate work related equipment
- Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
- Exposed to temperatures ranging from
-20 degrees below zero to 35 degrees Fahrenheit in Freezer Operation and 37 degrees to 90 degrees Fahrenheit in Plant Operation - Climbing to various heights via stairs or…
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