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Executive Chef: Lead Regional Cuisine Ship
Job in
Cascade Locks, Hood River County, Oregon, 97014, USA
Listed on 2026-07-20
Listing for:
American Cruise Lines
Full Time
position Listed on 2026-07-20
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
Location: Cascade Locks
A major cruise line seeks an Executive Chef to lead culinary operations on board. This role requires 6–8 years in high-end food service, a Serv Safe Manager Certification, and strong leadership skills. You will manage a team, create regionally inspired menus, and ensure exceptional guest satisfaction. Competitive daily rate, health benefits, and full-time hours are offered. Must be ready for a dynamic environment and work onboard for extended periods.
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