Inventory Control Specialist Job Oregon area,Wisconsin USA,Manufacturing / Production

Are you a hardworking, motivated, self-starter with a strong desire to be part of a stable, supportive, fast paced team? We offer opportunities for a long-term career, with consistent hours and opportunity for growth.

What Ever Fresh Fruit Company offers!

Monday through Friday schedule
Dedicated Employee Development Team to assist with career growth
Opportunities for advancement
A leadership team that works alongside you for continued support
Employee recognition programs

Ever Fresh Fruit Company offers employer paid:

Medical
Dental
Vision
Short-term disability
Life insurance plan
Vacation and sick time
9 paid holidays
Tuition reimbursement
Generous 401(k) match

About us !

We work closely with our customers to create unique flavor elements to ice cream bases and yogurt preps. Many of our ingredients end up in easily recognizable brands on the store shelf as we produce for both international corporations as well as smaller, local brands. Our Research and Development is done in-house so we get to witness the whole process from ideation to creation.

We support regional trade organizations, source locally when appropriate and help to bring healthy food to people’s tables.

Inventory Control Specialist

Department: Supply Chain

Status: Non-Exempt

Employee Classification: Regular Full-time

Reports To: Warehouse Supervisor

Supervisory Responsibilities: None

Job Summary: The Inventory Control Specialist is responsible for overseeing all aspects of inventory accuracy and traceability for a fast‑paced food manufacturing company through accurate transactions and regular audits.

Essential Functions

Reviews Production Work Orders (WO) for completeness and accuracy

Oversees input WO into ERP system in timeline set by management

Identifies WO errors and research source; communicate and report errors

Oversees complete all system workflows in timeline set by management

Oversees transact inventory adjustments

Creates and maintains inventory cycle count process

Perform traceability activities to support food safety program

Performs audits of accurate BOM creation (new and revisions)

Act as primary back‑up to Logistics Coordinator in all inventory transaction and inventory receiving activities

Maintains expired finish product workflows

Review safety stock on finished goods

Makes applicable edits to item cards

Knowledge, Skills, and Abilities

High School Diploma or GED required. Some college coursework preferred

2+ years administrative experience

Strong verbal and written communication skills

Proficient in Microsoft Office

Inventory management experience preferred

ERP experience preferred

Working Conditions/Physical Factors

Must be able to sit, stand and walk for prolonged periods of time

Worker may be exposed to hazards in the workplace such as proximity to equipment conducting extreme heat, moving parts, and electrical current

Must be able to work in environment containing allergens (nuts, milk, wheat, etc.)

Worker may be exposed to a loud working environment.

Occassionally required to lift / push / pull / carry weight up to 50 lbs.

Specific vision abilities required for this job include close vision, distance vision, and color vision.

Exposure to moving mechanical parts.

Exposure to fumes or airborne particles.

Other Duties as Assigned

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee.

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