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Seasonal Sous Chef — Lead Kitchen, Scenic Locale, Housing

Job in Oregon, Dane County, Wisconsin, 53575, USA
Listing for: Explor Crater Lake, LLC
Seasonal/Temporary position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading culinary establishment in Wisconsin is seeking a Kitchen Leader for the 2026 season. You will train and oversee kitchen staff while ensuring quality and portion control in food preparation. Ideal candidates will have a minimum of 2 years of experience in food preparation and kitchen leadership, along with strong communication skills. The position requires flexibility for various shifts, including evenings and weekends.

Competitive pay and benefits are offered, including employee housing.
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