×
Register Here to Apply for Jobs or Post Jobs. X
More jobs:

Purchasing Clerk; F&B at Salishan Coastal Lodge

Job in Oregon, Dane County, Wisconsin, 53575, USA
Listing for: SCP Hotel
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 18 - 20 USD Hourly USD 18.00 20.00 HOUR
Job Description & How to Apply Below
Position: Purchasing Clerk (F&B) at Salishan Coastal Lodge

Purchasing Clerk (F&B) at Salishan Coastal Lodge

Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social good (Community), and the environment (Planet). SCP provides hand-crafted venues comprising hotels, coworking, restaurants, and fitness. For those who believe in the power of healthy living, kindness toward others, and compassion for the planet, welcome to SCP.

The SCP brand and culture are founded on the core values of Soul Community Planet:
Healthy, kind, and green. With a growth mindset and a kindness focus, the new team member/candidate will exemplify and practice the SCP culture alongside the SCP community.

The Role:
  • Embrace and exemplify the SCP Culture & Core Values in your day-to-day job duties.
  • Accepting deliveries, and when necessary, unpacking containers.
  • Check shipment by ensuring that received items match purchase orders, packing lists, and inform the Executive Chef of any discrepancies.
  • At the request of the Executive Chef, ensure that all items received in the department are properly routed to other property departments or guests.
  • Inform the manager of damages or shortages of delivered properties.
  • Place items in inventory.
  • Rotate stock at the request of the Executive Chef to prevent spoilage of inventory.
  • Complete receiving inspection sheet and review with the Executive Chef on a daily basis.
  • Complete a receiving log and point out inefficiencies in quality, cost or weight.
  • Inspect, plan, and ensure that all materials and equipment are in complete readiness for service.
  • Maintain knowledge of correct maintenance and use of equipment.
  • Maintain knowledge of and comply with all departmental policies, service procedures, and standards.
  • Access all functions of computer/software systems.
  • Other duties as assigned.
Supervision

Reports to the Executive Chef.

Compensation

Range of $18 to $20 per hour / Full Time with Benefits.

Job Requirements
  • Must be a United States citizen or possess a valid work permit.
  • Must be able to read, write, and speak English. Fluency in other languages is beneficial.
  • Must be able to accurately follow instructions, both verbally and in writing.
  • Outstanding organization, coordination and multi‑tasking abilities.
  • Must have general computer skills, including Microsoft Office and Google Suite.
  • Must have the ability to lift heavy items up to 75 lbs.
  • Must have a valid State‑Issued Driver's License.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary