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Ranch Culinary Director: Menu Innovation & Operations

Job in Orem, Utah County, Utah, 84058, USA
Listing for: Powdr Corp.
Full Time position
Listed on 2026-08-21
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 75000 - 110000 USD Yearly USD 75000.00 110000.00 YEAR
Job Description & How to Apply Below

Zion Mountain Ranch seeks a Kitchen Manager to lead all culinary operations across the property, reporting to the Food & Beverage Manager. You will drive menu development, culinary innovation, and guest‑centered dining while upholding food safety and quality targets.

You will mentor a diverse team, manage costs and inventory, and ensure compliance with health regulations. Onsite housing and growth opportunities are provided as part of our benefits.

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