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Senior Cook Lead: Menu Innovation & Mentoring
Job in
Orem, Utah County, Utah, 84058, USA
Listed on 2026-08-27
Listing for:
Zion Lodge Group
Full Time
position Listed on 2026-08-27
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
Destination Zion Lodge seeks an experienced Cook 3 to lead meal preparation and supervise kitchen staff. You will train cooks, oversee daily operations, and ensure high-quality, safe food service in a high-volume setting.
Ideal candidates have 3+ years in a kitchen, strong culinary skills, Serv Safe familiarity, and a willingness to obtain Utah Food Handlers Certification. On-site housing and a dynamic hospitality environment are offered.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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