Mountain Lodge Chef: Breakfast
Listed on 2026-09-30
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Cook & Chef
Powderbird is seeking a Winter Season Chef at Snowbird Resort in Utah to manage kitchen operations, prep, cook, and present breakfast and lunch to guests. Responsibilities include menu development, stock management, ordering, and maintaining cleanliness and safety standards; experience in hospitality or resort settings preferred.
Must have high school diploma, Serv Safe, driver's license; able to lift 50 lbs, stand up to 12 hours, and communicate effectively.
For the Mountain Lodge Chef:
Breakfast & Lunch position at Powdr Corp., we are reviewing applications now.
This opening is for the Mountain Lodge Chef:
Breakfast & Lunch role at Powdr Corp.
We are seeking a motivated Mountain Lodge Chef:
Breakfast & Lunch to join Powdr Corp. in UT, United States.
Consider building your career as a Mountain Lodge Chef:
Breakfast & Lunch at Powdr Corp.
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