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F&B Operations Leader — Elevate Guest Experience

Job in Orlando, Orange County, Florida, 32885, USA
Listing for: Marriott Hotels Resorts
Full Time position
Listed on 2026-02-22
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Event Manager / Planner, Catering
Salary/Wage Range or Industry Benchmark: 57000 - 74000 USD Yearly USD 57000.00 74000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Orlando is seeking a Food and Beverage Supervisor to oversee daily operations, ensuring compliance with standards and maintaining quality service. This role requires a high school diploma or GED along with significant experience in the food and beverage industry. The ideal candidate will demonstrate strong supervisory skills, manage budgeting effectively, and foster a cooperative team environment to enhance customer satisfaction.

The position is full-time with an annual salary range of $57,000-$74,000.
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