Meat Department Manager: Lead Cuts, Inventory & Profit

A retail grocery chain located in Orrville, Ohio, is seeking a Meat Manager to oversee all aspects of the meat department. The ideal candidate will manage scheduling, ordering, inventory, and ensure high-quality customer service in a refrigerated environment. Responsibilities include preparing and stocking meat products, supervising staff, and maintaining cleanliness and product freshness. Applicants must be capable of lifting heavy weights and following both verbal and written instructions.

This role requires operational expertise with various meat processing equipment.
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