Filler Operator III
Job in
Osceola, Mississippi County, Arkansas, 72370, USA
Listed on 2026-07-20
Listing for:
DeKalb Health
Full Time
position Listed on 2026-07-20
Job specializations:
-
Manufacturing / Production
Manufacturing & Industrial Operations, Machine Operator, Industrial Maintenance
Job Description & How to Apply Below
- Location:
701 N. Pearl St., Osceola, AR, 72370, United States - Job Category:
Production - Relocation Expense Covered:
No - Employee Type:
Non-Exempt - Manage Others:
No
JOB TITLE: FILLER OPERATOR III
Job Purpose and SummaryEnsure quality of products by completing the approved training matrix and on-the-job training conducted by the Filler Operator I. Operates hot pouch forming and filling machines. Monitors and tracks fill weights, temperatures, and pouch codes. Support the review, understanding and compliance of all programs, policies and procedures contained in the Food Safety and Quality Management System.
Duties and ResponsibilitiesComplete start up sheets for all products and ensures accuracy. Monitor and perform CIP/COP/GMPs of filling room and all associated areas. Must be willing to move between shifts to evaluate effectiveness of training and that procedures are followed. Perform dye test on pouches once an hour to check seal integrity.
- Internal Contacts: Production Manager and Supervisors, maintenance personnel, PDS crew, tomato batch operator, tomato bin dump operator, QC/QA
- External Contacts: Customers, R&D, auditors, ingredient and chemical suppliers.
- Education Level and Focus: High School diploma or equivalent preferred. Willingness to continue education through approved courses or classes that will enhance personal and professional growth.
- Years and Type of Related Experience
Required:
Food processing experience in a technically advanced facility preferred
- Interpersonal and Communication: Operator must be able to function with minimal supervision, follow processing CIP/COP/GMP and sanitation procedures, safety rules, capacity to learn, and other directives. Operator must be able to speak and write English. Develop and implement with supervision, measurable cost saving measures and procedures.
- Technical and Analytical: Operator must have basic math skills, process equipment problem solving aptitude, mechanical aptitude, ability to operate a forklift, computer literate using Word and Excel, procedure templates and possess good writing skills. Aptitude for detailed documentation of operation including downtime, film usage, fill volume, fill temperature and seal integrity.
- Administrative and Operations: Operator has aptitude for detailed documentation of the batching, CIP/COP/GMP and room sanitation processes and procedures; able to implement and apply time management skills and procedures to define the batching process to be efficient and cost effective.
- Physical Demands: Agile, standing for long periods of time, reaching, bending, lift 50+ lbs, climbing stairs, ability to work various shifts. Food plant environment with cold, hot and humid conditions, wet floors, high noise levels, forklift traffic. This is a Safety Sensitive Position.
- Special Equipment Used: Pouch filling machines, lift cart, high pressure wash station, portable foaming unit, computer, metal detectors, and check weight machines. General maintenance tools for COP/CIP equipment and required hand tools.
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