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Outlet Manager

Job in Ottawa, Ontario, Canada
Listing for: Germain Hôtels
Full Time position
Listed on 2026-02-22
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Manager / Planner, Catering, Hospitality & Tourism
Job Description & How to Apply Below

JOB SUMMARY

The Outlet Manager oversees all front-of-house operations for the Café/Bar Lounge and Banquet department. This role is hands-on and operationally focused, ensuring flawless execution of events while managing the day-to-day performance, profitability and experience within the café space.

WHAT YOU'LL DO

  • Lead and supervise the Café/Bar Lounge and Banquet teams on a daily basis;
  • Manage staff scheduling based on business levels and operational needs;
  • Oversee the execution of all banquet events, ensuring alignment with BEOs and service standards;
  • Be present on the floor during service and events, supporting the team during peak periods;
  • Monitor and control inventory levels for food and beverage, including ordering and supplier coordination;
  • Maintain strong relationships with internal and external partners (e.g., Epicuria and other suppliers
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