More jobs:
Job Description & How to Apply Below
Location:
Ontario, British Columbia, Manitoba. Language:
English.
Responsible for preparing, baking, and decorating a variety of baked goods, including bread, pastries, and cakes, ensuring freshness, quality, and adherence to recipes.
Duties and Responsibilities- Knowledge of baking methods, including mixing, kneading, proofing, and baking.
- Ability to follow recipes accurately and adjust for consistency, flavor, and texture.
- Skills in decorating cakes, pastries, or other baked goods (if applicable).
- Basic math skills for measuring ingredients and scaling recipes.
- Time management skills to handle multiple tasks efficiently.
- French Language Test (TCF)
- Completion of secondary school is usually required.
- Trade certification is available, but voluntary, in all provinces and territories.
We appreciate your interest for the position. However, only shortlisted applicants will be contacted.
#J-18808-LjbffrNote that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×