Prep Cook Position at Carleton Dining Services
Job in
Ottawa, Ontario, Canada
Listed on 2026-09-16
Listing for:
Aramark
Full Time
position Listed on 2026-09-16
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
In this dynamic environment, you will assist in preparing daily menus, cook on the line, and ensure all food safety standards are met. Your ability to work well with others will contribute to delivering quality meals and maintaining a clean workspace.
Key Responsibilities:
• Assist Sous Chef in daily meals preparation
• Cook on the line and use various cooking equipment
• Prepare food stations for efficient service
• Assemble and serve dishes while engaging customers
• Keep the kitchen area clean and sanitized
Requirements:
• Experience in food service is mandatory
• Knowledge of health, safety, and food standards
• Collaborative spirit and a love for teamwork
• Ability to pass a Criminal Background Check
• Commitment to high culinary standards and guest satisfaction
Bring your food service expertise to Carleton Dining Services, where your passion for cooking meets exceptional hospitality.
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