Job Description & How to Apply Below
In this role at SSP Canada, you will manage daily operations as part of a skilled team in the food and beverage sector. Your key tasks include training staff, ensuring adherence to quality standards, and optimizing sales performance through detailed analysis. Your leadership will be crucial in driving team engagement and guest satisfaction.
Key Responsibilities:
• Recruit, train, and lead Food Travel Experts
• Develop and monitor daily operational goals
• Maintain inventory and standards for product display
• Supervise team performance with actionable feedback
• Comply with provincial health and safety regulations
Requirements:
• Two years of management experience in food & beverage
• Experience managing a Tim Horton's is a plus
• Proven skills in conflict management
• Excellent organizational capability
• Ability to pass Transport Canada Security Clearance
Enhance your management career with Tim Horton's in a secure airport setting.
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