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PODs Campus Convenience Stores

Job in Oxford, Lafayette County, Mississippi, 38655, USA
Listing for: ARAMARK
Full Time position
Listed on 2026-08-25
Job specializations:
  • Retail
    Cashier, Retail Associate/ Customer Service, Stocking
Salary/Wage Range or Industry Benchmark: 33500 - 39500 USD Yearly USD 33500.00 39500.00 YEAR
Job Description & How to Apply Below

Join ARAMARK as a team member in our PODs Campus Convenience Stores, supporting a busy campus community within the Accommodation & Food Services industry. In this front-line role, you'll provide friendly customer service, operate registers, restock shelves, and help maintain a clean, safe, and welcoming store environment. You'll follow food safety and cash-handling standards while working closely with a diverse, supportive team.

At Aramark, you'll find training, opportunities to grow across locations and services, and a culture focused on service, teamwork, and positively impacting the campus experience every day.

Responsibilities

  • Operate campus convenience store POS systems accurately and handle cash transactions securely
  • Stock shelves, rotate inventory, and ensure products are merchandised and labeled correctly
  • Maintain a clean, safe, and welcoming store environment in line with Aramark safety standards
  • Provide friendly, efficient customer service to students, faculty, and visitors
  • Monitor product levels and assist with ordering, receiving, and organizing deliveries
  • Prepare and restock grab-and-go food and beverage items following food safety guidelines
  • Assist with opening and closing procedures, including counts, reports, and store security
  • Follow Aramark policies on safety, inclusivity, and ethical behavior in all interactions
  • Collaborate with team members to meet sales, service, and cleanliness goals
  • Support training of new team members as needed and participate in ongoing development

Required Skills

  • Cash handling
  • Point-of-sale (POS) operation
  • Customer service
  • Retail stocking and merchandising
  • Inventory rotation and control
  • Food safety and sanitation basics
  • Basic math skills
  • Store opening/closing procedures
  • Communication skills
  • Team collaboration
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