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Apprentice Chef — Train, Create, and Cook for Events

Job in Oxford, Oxfordshire, OX1, England, UK
Listing for: St Edmund Hall
Apprenticeship/Internship position
Listed on 2026-08-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19000 - 23000 GBP Yearly GBP 19000.00 23000.00 YEAR
Job Description & How to Apply Below

St Edmund Hall in Oxford is seeking an Apprentice Chef to join our kitchen team. You will work across kitchen sections, assist with high-quality meal preparation for students, Fellows, staff and guests, and gain valuable experience catering for events.

The position is a 12-month fixed-term apprenticeship, with on-the-job training towards a Commis Chef Level 2 Apprenticeship. Upon successful completion, there is potential to move into a permanent Commis Chef or Demi Chef role.

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