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CASHIER​/CATERER

Job in Paducah, McCracken County, Kentucky, 42001, USA
Listing for: Y-Axis
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 10 - 13 USD Hourly USD 10.00 13.00 HOUR
Job Description & How to Apply Below
Position: CASHIER / CATERER

Overview

Food and Beverage Services

Location:

Paducah, KY 42001

Salary Range: $10.00 - $13.00 Hourly

About Us

We are a family owned, small chain restaurant.

MISSION:
Treat every guest as if they are a guest in your home. MOTTO:
Perfect, Fast, Every time. We focus on training to maintain consistency. Take care of your guests!

Our Commitment:

  • We are committed to creating guest loyalty by providing the highest quality food and service.
  • We are committed to training and developing our people.
  • We take pride in our appearance and image in the community.
  • We have fun and do the right thing for our team members and guests.
  • We are committed to making money in an honest and ethical manner.
Responsibilities
  • Delivers the mission statement and motto to each guest 100% of the time.
  • Ability to speak, read, write, and understand the primary language of the work location for the guests who typically visit the work location.
  • Ability to use computer systems to input order information.
  • Must be guest sensitive and possess a sense of timing to serve different elements of dining experience at proper time (Drinks, Food, and Dessert).
  • Must be able to stand and exert fast-paced mobility for periods of up to six hours in length.
  • Must have a good sense of balance, be able to bend, kneel, and ability to life bus-tubs and trays frequently weighing up to 25 pounds.
  • Ability to wipe down tabletops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
  • Transport plates, glasses, and baskets to and from dining room and kitchen about 40 times per shift.
  • Follows proper uniform standards.

Opportunity to cross-train into multiple positions (Server, Host, Catering, etc.)

Qualifications
  • Must be guest sensitive with good sense of timing for delivering drinks, food, and dessert.
  • Ability to speak, read, write, and understand English (or primary language of the work location).
  • Ability to use computer systems to input orders.
  • Ability to stand for extended periods and perform in a fast-paced environment.
  • Physical ability to lift up to 25 pounds and perform related duties as required (bending, kneeling, etc.).
  • Attention to detail, teamwork, training, and problem solving in a fast-paced environment.
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