Kitchen Worker

At Golden Pahrump Nugget, LLC , we don’t just offer jobs — we build careers. In a business that’s often about flash, we’re the real deal. With a diverse portfolio of hospitality, gaming, and entertainment properties, we’re powered by people who are passionate, reliable, and ready to make an impact. Whether you're just starting out or looking to take your career to the next level, you’ll find real opportunities here — and a team that’s as invested in your success as you are.

Job Description

Summary:

Summary:

As a Kitchen Worker, you are essential to the success and safety of our culinary operations. You take pride in maintaining the highest standards of cleanliness and sanitation by performing deep cleaning of kitchen equipment-including stoves, ovens, and other high-use appliances-as well as high dusting throughout kitchen and beverage service areas. Your work ensures a clean, safe, and efficient environment for both the culinary team and our guests.

Job Description:

Essential Functions and Responsibilities Provide timely and courteous guest service consistent with the company's guest service culture

Perform deep cleaning of kitchen equipment including stoves, ovens, floors, grills, broilers, and other surfaces

Conduct high-dusting throughout the kitchen and beverage outlets to maintain cleanliness and sanitation standards

Use appropriate cleaning chemicals per OSHA regulations and company policies to sanitize equipment and work spaces

Operate and maintain dishwashing machines, sinks, garbage disposals, and other cleaning equipment; perform basic breakdown and reassembly as needed

Maintain cleanliness, sanitation, and organization of assigned work areas throughout the shift

Transport garbage, recycling, and debris from kitchen and bar areas to designated disposal locations

Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position

Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company's guest service culture standards

Perform other duties as assigned

Qualifications1 year of relevant experience preferred; STA Kitchen Worker certification preferred

Knowledge of proper stove and equipment cleaning techniques preferred

Familiarity with handling industrial cleaning agents and chemicals

Knowledge of food safety standards and sanitation procedures

Ability to follow instructions and complete tasks accurately in a fast-paced environment

Strong communication skills and willingness to work as part of a team Committed to fostering a respectful, inclusive, and safety-conscious work environment

Ability to access and input information using a moderately complex computer system

Requirements

At least 18 Years of Age High School Diploma or equivalent preferred

Ability to effectively communicate in English, both written and verbal

Obtain and maintain all work cards as required by the company

Verify right to work in the United States Work Cards Food Handlers Card

Physical Requirements Regularly push/pull up to 50 lbs Regularly lift and/or carry up to 50 lbs at floor, knee, waist, and chest levels

Frequently Squat, kneel, reach, bend, twist

Frequently standing and walking

Ability to communicate using in-person speech, radios, and telephone

Ability to hear, understand, and distinguish speech and/or other sound in person

Ability to distinguish between shades of color

Ability to use tools or equipment requiring a high degree of dexterity

Work Environment Potential Conditions Indoor Outdoor Smoky Noisy Bright  flashing lights

Extreme Heights Extreme hot cold temperatures

Slippery surfaces

Exposure to dust, fumes and/or gases

Disclaimer

The above statements are intended to…