Luxury Hotel F&B Manager: Lead & Elevate Service
Listed on 2026-10-02
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Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning, Hospitality & Tourism
Le Méridien Dania Beach seeks an experienced Food and Beverage Manager to lead all F&B operations in a high-end hotel near Fort Lauderdale. You will oversee budgets, menus, guest satisfaction, and inventory, while driving a dynamic team in a fast-paced setting.
The ideal candidate will have 3+ years in hotel F&B management, strong leadership and communication skills, and the ability to manage costs. Serv Safe certification is a plus; a flexible schedule including weekends is required.
Are you ready to take on the Luxury Hotel F&B Manager:
Lead & Elevate Service role at Le Meridien Dania Beach?
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Luxury Hotel F&B Manager:
Lead & Elevate Service role in the description above.
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