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Catering Food & Beverage Cook & Chef

Senior Living Sous Chef: Lead Kitchen & Menus

Job in Palm Desert, Riverside County, California, 92261, USA
Listing for: Ivy Park at Otay Ranch
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 - 60000 USD Yearly USD 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A senior living community is seeking a Sous Chef responsible for preparing high-quality meals and overseeing culinary operations. Key responsibilities include ensuring dining experiences meet resident expectations, assisting in food prep for various events, and maintaining hygiene standards. Ideal candidates should have a high school diploma, cooking experience, and the ability to work well with seniors and in a team environment.

This role offers competitive benefits in a supportive and family-oriented atmosphere.
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Position Requirements
10+ Years work experience
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