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Lead Sous Chef: Create Dining

Job in Palm Springs, Riverside County, California, 92292, USA
Listing for: Columbia Hospitality, Inc.
Full Time position
Listed on 2026-02-20
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 85000 USD Yearly USD 80000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef: Create Exceptional Dining Experiences
A hospitality management company is seeking a Culinary Manager in Palm Springs to oversee kitchen operations and staff. The role includes developing procedures to ensure high food quality and safety while fostering a positive team environment. Candidates should have a culinary arts degree with 7+ years of experience in the industry, including 2 years in a management role. Competitive salary range of $80,000 to $85,000 plus a range of benefits is offered.
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