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Lead Chef & Kitchen Supervisor

Job in Paramus, Bergen County, New Jersey, 07653, USA
Listing for: Valley Health System
Full Time position
Listed on 2026-08-02
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 39950 - 50971 USD Yearly USD 39950.00 50971.00 YEAR
Job Description & How to Apply Below

The Valley Hospital-Paramus is seeking a Chef Supervisor to oversee daily production and sanitation, working with the Manager, Executive Chef to train staff and coordinate VIP catering and employee events.

You will ensure quality food production, portion control, and standard recipes, manage ordering of daily supplies, and adapt to changing departmental needs while maintaining compliance with health codes and mission alignment with Valley Health System.

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