Maintenance Manager

The Maintenance Manager will perform, and it will outline the correct procedures that will ensure the safety of the worker and others while preserving the product quality and traceability. The manager will be fully responsible for the predictive and preventative maintenance of processing equipment and associated support equipment.

As in any position involving handling food products and/or packaging materials, personal hygiene and safety are paramount. You are responsible for following all sanitation guidelines and GMPs at all times during your workday.

Bachelor's degree in mechanical engineering, Electrical Engineering, Industrial Maintenance, or a related field. Equivalent technical certification and extensive experience may be considered in lieu of a degree.

Experience

5+ years of maintenance experience in a manufacturing, industrial, or production environment.

2–3 years in a supervisory or management role, leading maintenance teams.

Hands-on experience with mechanical, electrical, and PLC-based systems.

Proven track record in preventive and predictive maintenance programs.

Experience managing CMMS (Computerized Maintenance Management Systems) for tracking work orders, assets, and maintenance schedules.

Technical Skills:

• Strong understanding of electromechanical systems, hydraulics, pneumatics, and HVAC systems.
• Familiarity with safety regulations (e.g., OSHA) and compliance standards.
• Ability to interpret technical drawings, schematics, and equipment manuals.
• Experience coordinating contractors, vendors, and external service providers.

• Directing and coordinating activities of workers engaged in repair, maintenance, and installation of production equipment and facilities, managing the maintenance team.
• Scheduling repair, maintenance, and installation of machines, tools, and equipment to ensure continuous production.
• Coordinating activities and training of maintenance personnel.
• Developing and conducting a Preventive Maintenance program in conjunction with production scheduling and maintenance staff.
• Inspecting operating machines and equipment for conformance with operational standards.
• Reviewing new product plans and discussing equipment needs and modifications with management.
• Requisition ing tools, equipment, and supplies required for operations.
• Consulting with management to resolve maintenance problems and recommend operational improvements.
• Supervising hourly employees in the Maintenance Department, carrying out management responsibilities per organization policies and laws.
• Overseeing daily, weekly, and monthly cleaning of the maintenance shop.

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Life Insurance (Basic, Voluntary & AD&D)
• Paid Time Off (Vacation, Sick & Public Holidays)
• Family Leave (Maternity, Paternity)
• Short Term & Long Term Disability
• Training & Development