Catering Jobs in Park City UT
today
31.
Army Reserve Cook - Paid Training
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering)
Position: Army Reserve Cook - 19 Weeks Paid Training, No Experience (84098) - Job Overview: - We are seeking motivated culinary...
Army Reserve Cook - Paid Training JobListing for: U.S. Army Reserve |
today
32.
Culinary Specialist
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef)
Position: Culinary Specialist (84098) - Job Overview: - We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in...
Culinary Specialist JobListing for: U.S. Army Reserve |
today
33.
Army Reserve Cook - Paid Training
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering)
Position: Army Reserve Cook - 19 Weeks Paid Training, No Experience (84098) - Job Overview: - We are seeking motivated culinary...
Army Reserve Cook - Paid Training JobListing for: U.S. Army Reserve |
1 day ago
34.
Advanced Cook
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef)
Create Your Experience of a Lifetime! - Come work and play in the mountains! Whether it’s your first - time seeing snow or you were born...
Advanced Cook JobListing for: Vail Resorts |
1 day ago
35.
Sushi Cook - Sushi Scratch Restaurant at Grand Hyatt Deer Valley - Part Time
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Position: Sushi Cook - Sushi by Scratch Restaurant at Grand Hyatt Deer Valley - Part Time - Sushi Cook - Sushi by Scratch Restaurant...
Sushi Cook - Sushi Scratch Restaurant at Grand Hyatt Deer Valley - Part Time JobListing for: Hyatt Hotels Corporation |
1 day ago
36.
Sous Chef
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
Compensation: USD 75000 - USD 80000 - yearlyCompany Description - Goldener Hirsch, Auberge Collection is an iconic luxury inn located...
Sous Chef JobListing for: Auberge Collection |
1 day ago
37.
Lead Sous Chef – Luxury Resort Kitchen & Menu Innovation
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering, Food & Beverage)
Auberge Collection seeks a talented Chef de Cuisine or Sous Chef to be the culinary backbone of the kitchen at Goldener Hirsch in Park...
Lead Sous Chef – Luxury Resort Kitchen & Menu Innovation JobListing for: Auberge |
1 day ago
38.
Lux Kitchen Sous Chef — Menu Innovation & Team Lead
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering)
Goldener Hirsch, Auberge Collection in Deer Valley, Utah, seeks a skilled culinary leader to guide our kitchen alongside the Restaurant...
Lux Kitchen Sous Chef — Menu Innovation & Team Lead JobListing for: Auberge Collection |
1 day ago
39.
Sous Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Company Description - Goldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the...
Sous Chef JobListing for: Auberge |
1 day ago
40.
Sushi Cook - Sushi Scratch Restaurant at Grand Hyatt Deer Valley - Part Time
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Position: Sushi Cook - Sushi by Scratch Restaurant at Grand Hyatt Deer Valley - Part Time - Sushi Cook - Sushi by Scratch Restaurant...
Sushi Cook - Sushi Scratch Restaurant at Grand Hyatt Deer Valley - Part Time JobListing for: Hyatt Hotels Corporation |