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Chief Culinary Strategy & Menu Innovation; Hybrid

Job in Pasadena, Los Angeles County, California, 91122, USA
Listing for: Dine Brands Global
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager
Salary/Wage Range or Industry Benchmark: 250000 - 275000 USD Yearly USD 250000.00 275000.00 YEAR
Job Description & How to Apply Below
Position: Chief Culinary Strategy & Menu Innovation (Hybrid)
A leading global restaurant franchisor in Pasadena, CA, is seeking a Vice President of Culinary to oversee the culinary vision and strategy for their brands. The role focuses on menu innovation, ensuring operational excellence and enhancing guest satisfaction. Ideal candidates should have over 10 years of culinary and restaurant management experience and a passion for emerging culinary trends. This position offers a competitive salary range of $250,000 to $275,000, commensurate with experience, and promotes a hybrid work environment.
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