Manager on Duty
Listed on 2026-08-22
-
Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering
Overview
Are you ready to take charge and lead a team to delicious success? IHOP is looking for an enthusiastic and energetic full-time Manager on Duty
! This role is at the heart of our restaurant, ensuring smooth dining experiences. We offer a competitive wage of $15/hour
. Plus, full-time employees get health insurance
. If you thrive in a fast-paced, dynamic environment, this could be the job for you.
Our Manager on Duty oversees our food service team to ensure every meal is perfect and every customer leaves happy. You set your team up for success by efficiently assigning tasks, creating effective schedules, and training employees on best practices. You also maintain quality control on the back end, ensuring the equipment works, portion sizes are correct, and food quality is on point.
You check cash receipts and sales reports. If a customer has any problems, you address the issue and make things right.
- Strong English communication skills
- Basic math skills
- Ability to perform the necessary physical duties
- Great people skills and ability to solve problems
Relevant experience or training would be preferred but isn’t required for the right candidate.
About Us / BenefitsIHOP promotes from within and provides training to help staff reach their full potential. We offer health insurance for full-time employees and opportunities for advancement.
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).