Crew Member, Restaurant/Food Service
Listed on 2026-09-01
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef, Cashier, Food & Beverage
A Crew member is responsible for providing excellent guest service while executing operation and service standards of the Company. Depending on experience, availability and desire, a crew member will be trained in raw ingredient preparation, menu item preparation and guest service.
You may be required to frequently stand, walk, reach with hands and arms, read, talk and hear. You will occasionally have to stoop, kneel, crouch, crawl and use hands to finger, handle or feel and lift up to 45 pounds.
Some examples of daily duties include Pizza preparation, dough preparation, routine cleanings, dishwashing, order taking, cashier. Crew members are expected to manage and perform multiple tasks and able to work effectively within a team environment. Some job duties have limitations relative to age.
Benefits:- Flexible Scheduling:Full-time or Part-time opportunities that work best for your lifestyle.
- Employee Discounts:Enjoy discounts on food and beverages.
- Career Growth Opportunities:We promote from within to help you advance.
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