Cafeteria Worker
Listed on 2026-08-31
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Manufacturing / Production
Food Production
Food Production Specialist
PRIMARY
PURPOSE:
Responsible for preparing appropriate quantities of food to meet menu requirements and maintaining high standards of quality in food production, sanitation, and safety practices.
QUALIFICATIONS:
Education:
Ability to understand instructions for food preparation and safety procedures Special Knowledge/
Skills:
Working knowledge of kitchen equipment and food production
WORKING CONDITIONS:
Mental Demands:
Understands verbal instructions Physical Demands/Environmental Factors:
Continual standing, walking, pushing, and pulling; frequent stooping, bending, kneeling, and climbing (ladder); moderate lifting and carrying; moderate exposure to extreme hot and/or cold temperatures. Able to lift up to 35 pounds.
Pay Grade: 301 Pay Rate:
Min. $13.75;
Mid $16.56 Days: 178
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