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Manager - Miramar Location

Job in Pembroke Pines, Broward County, Florida, 33028, USA
Listing for: Workstream
Full Time position
Listed on 2026-08-13
Job specializations:
  • Retail
    Retail & Store Manager, Operations Management
Salary/Wage Range or Industry Benchmark: 42000 - 62000 USD Yearly USD 42000.00 62000.00 YEAR
Job Description & How to Apply Below

This is for our Miramar Location @ 12503 Miramar Pkwy, Miramar, FL 33027

Manager – Smoothie King

Blend Your Leadership with Purpose!

Ready to turn your passion for people, performance, and smoothies into a career? At Smoothie King, we’re not just blending fruit—we’re blending energy, leadership, and healthy lifestyles. We’re looking for a Manager who’s ready to help lead the store, inspire a team, and deliver legendary guest experiences—one smoothie at a time.

What You’ll Do (Your Daily Blend):
  • As a Manager, you’ll partner with the General Manager to keep the store running smoothly (pun intended ) while living and breathing our mission to inspire people to live a healthy and active lifestyle.
  • Help hire, train, coach, and motivate an all-star team that delivers WOW-level guest experiences
  • Support day-to-day store operations using tools like P&L statements, scheduling systems, inventory management, and daily business reviews
  • Collaborate with the GM to blend operational excellence with fun, high-energy leadership
  • Help roll out local marketing initiatives, community events, and promotions that get guests excited
  • Ensure every smoothie meets brand standards—fresh, fast, and flavorful
  • Monitor KPIs, store performance, and guest feedback to spot opportunities and drive improvement
  • Manage cash handling, deposits, and financial accuracy
  • Be a champion of food safety, cleanliness, and store pride—your store should shine
  • Inspire your team to execute company programs, promotions, and standards with confidence
  • Model our culture, mission, and core values every shift, every blend
What You Bring to the Blender:
  • High School Diploma or GED required
  • Minimum 2 years of experience as a shift lead or supervisor in a restaurant or customer-focused retail environment
  • Open availability with willingness to work weekdays, weekends, evenings, and holidays as needed
  • Ability to work the hours required to effectively run and support store operations
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