Banquet & Events Senior Cook — Kitchen Ops Lead
Listed on 2026-10-10
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Hospitality / Hotel / Catering
Catering, Event Management & Planning
Singapore Recreation Club in the United Kingdom is seeking a dedicated chef to oversee the daily food service operations across all SRC FNB outlets, banqueting functions, and food & beverage events. You will collaborate with the Executive Chef to organize and prepare banquet events.
This role emphasizes maintaining high hygiene standards, managing mise en place, ensuring first-in/first-out stock control, and presenting dishes per standard recipes.
The Banquet & Events Senior Cook — Kitchen Ops Lead position in the Management & Operations, Other field is open for applications.
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This posting is for the Banquet & Events Senior Cook — Kitchen Ops Lead role at Singapore Recreation Club, based in Penarth, Wales, United Kingdom.
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