FB Beverage Bar Back

Job Details

WAGE RANGE: $15.00-$18.00
OPEN UNTIL FILLED: 1ST PULL DATE, MARCH 2, 2026

Responsible for ensuring bar service areas and inventories are always maintained. Ensures guest satisfaction, beverage quality, and cleanliness of pop stations and supplies.

• Ensures guest service standards through prompt, efficient, and friendly service.
• Maintains the inventory of pop station needs and promptly and efficiently stocks cups, lids, and sugars, replenishes coffee, ice, and dry goods.
• Ensures that inventory items are stored and placed using FIFO systems.
• Provides trash pickup and disposal of pop stations and service areas, including removing bags, replenishing bags, and wiping down receptacles and floors as needed.
• Assists in the Sports Bar as business dictates.
• Maintains a neat and clean station continually.
• Assists with maintaining pop room such as cleaning and organizing, changing out products when depleted.
• Cleans coffee equipment and pop dispensers.
• Assists with helping beverage servers in keeping the gaming floor free of trash.
• Report any health standards or safety needs immediately to the Supervisor.
• Keeps Supervisor apprised of operational concerns including recipes, inventory, and supply needs.
• Adheres to company policies, regulatory laws, codes, and department procedures.
• Promotes internal guest service standards with courteous and respectful behavior with co-workers.
• Performs other duties as assigned.

SAFETY:
Ensuring a safe experience by protecting the welfare of all.

INTEGRITY:
Expecting personal accountability at every level.

COURTESY:
Creating an exceptional customer service experience for everyone.

TEAM:
Functioning together to create a cooperative and positive experience.

SHOW:
Providing flawless experience – a clean and cared‑for resort.

• Food and Beverage storage area.

• Minimum of six (6) months of restaurant experience within the past three years.
• Effective communication skills: good auditory acuity and verbal response.
• Demonstrates interpersonal skills and abilities that promote positive guest services.
• Need to stand or walk for long periods; performs routine bending and lifting of product up to 35lbs.; performs repetitive motions of arms, hands, wrists, and fingers; and occasionally lifts and maneuvers up to 40lbs; and works in the varied (hot, cold, smoky) environment.
• Exhibits a professional demeanor through appearance and by maintaining a positive attitude toward all employees and guests.
• Possess or obtain a Food Handler Certification and an OLCC card within 30 days of employment, with permit application submitted by first day of employment.
• Requires a High-Security Gaming License clearance.
• Must be at least 21 years of age.