Whey Technician

What you will do:

The Whey Process Operator will be responsible for ensuring that the steps for producing a product that meets TCCA’s high standard of quality are taken and notifying the shift supervisor when issues arise that would jeopardize that quality. The Whey Process Operator is responsible for the understanding and operation of the whey processing equipment.

• Manage volumes and rotations of liquid storage silos
• Collect samples of product for performance analysis
• Operate, monitor, and maintain membrane systems and equipment
• Must comply with GMP, HACCP, Safety rules and other company operating requirements
• Clean and sanitize process systems while following Master Sanitation Schedule
• Troubleshoot and solve any processing problems during operation
• Ensure all records are accurate and up to date
• Maintain the processing areas, CIP room and control room in a safe, sanitary, and efficient working order

• High school diploma or GED required
• 0-3 yrs experience in food industry preferred
• Must be able to lift and carry 55 lbs safely
• Must be able to work various shifts and weekends
• Able to work in a production environment with a mild to extreme temperature range
• Must be able to climb stairs up to a height of 85 feet
• Ability to obtain scissor lift and pallet jack certifications

• Sitting
• Vision for machine or computer operations
• Hearing

We offer outstanding benefits to our employees. For more information, please visit the careers page: .

Tillamook County Creamery Association (TCCA) is a Drug‑Free Workplace.

TCCA prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to age, race, color, religion, national origin, sexual orientation, gender or gender identity, disability status (including those related to pregnancy and childbirth), protected veteran status, membership/non-membership in a labor organization, or any other characteristic protected by law.