Cook - Assisted Living

Prestige Care -  - Responsibilities:
Prepares, cooks, and serves food in accordance with the menu and food and nutrition standards, including presentation, taste, and texture;
Ensures foods are cooked and held at the appropriate temperatures;
Maintains a clean and safe work area, cleaning spills and assisting in daily or scheduled cleaning;
Follows facility fire safety, infection control, and hazardous chemical practices and promptly reports any unsafe conditions;
Assists in planning and preparing food services for special meals, events, and parties as needed