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Shift Engineer - Semiramis InterContinental Cairo

Job in Egypt, Lehigh County, Pennsylvania, USA
Listing for: IHG
Full Time position
Listed on 2026-08-17
Job specializations:
  • Hospitality / Hotel / Catering
Salary/Wage Range or Industry Benchmark: 60000 - 75000 USD Yearly USD 60000.00 75000.00 YEAR
Job Description & How to Apply Below
Location: Egypt

About Us

At Inter Continental Hotels & Resorts our role is to put the glamour into international travel. That is where you come in. When you are part of the Inter Continental Hotels & Resorts brand you are more than just a job title.

At Inter Continental Hotels & Resorts we look for people who are charming, confident, and internationally-minded; people who know what it takes to exceed guest expectations.

Join us as a Shift Engineer. You will have ambition, talent and obviously, some key skills. Because, for this vital role, were looking for someone who:

- has Sense of hospitality - has prior work experience in hotel operational departments - has proven track record successful administration - has great interpersonal skills.

Your day to day
  • Maintain the hotel in your qualified trade to the desired standard
  • Shift inspection and rectification
  • Complete work orders as requested by the Chief Engineer to meet customer requirements
  • Initiate/identify project work required throughout the hotel
  • Implement and action the preventative maintenance program
  • Demonstrate flexibility in changing the work schedule in light of guest priorities
  • General building minor maintenance repairs
  • Ensure pool chemical level is in accordance with legislative requirements, is vacuumed and surrounding area maintained to standards established
  • Ensure plant rooms are checked and cleaned and are in operating order
  • Carry pager and respond to requests from departments regarding minor maintenance issues throughout the day
  • Conduct lighting checks to ensure all globes are in working order
  • Investigate reported faults for laundry and kitchen equipment
  • Carry out any minor repairs to guest rooms or public areas
  • Liaise directly with departments regarding the completion of work orders and priorities in order of guest satisfaction
  • Occupational Health and Safety Responsibilities
  • Demonstrate Awareness of OH&S policies and procedures and ensure all procedures are conducted safely and within OH&S guidelines
  • Be aware of duty of care and adhere to occupational, health and safety legislation, policies and procedures
  • Be familiar with property safety, first aid and fire and emergency procedures and operate equipment safely and sensibly
  • Initiate action to correct a hazardous situation and notify supervisors of potential dangers
  • Log security incidents and accidents in accordance with hotel requirements
People
  • Manage day-to-day staffing requirements, plan and assign work, and establish performance and development goals for employees. Provide mentoring, coaching, and regular feedback to help manage conflict and improve employee performance.
  • Educate and train all employees in compliance with governmental and safety regulations. Ensure staff is properly trained and has the tools and equipment to carry out job duties.
  • Build and maintain positive relationships with all internal customers and guests in order to anticipate their needs.
  • Anticipate guest needs, handle guest enquiries, and solve problems.
  • Create a positive hotel image in every interaction with internal and external customers.
  • Adhere to hotel brand standards.
  • Maintain a high level of product and service knowledge in order to explain and sell services and facilities to guests.
  • Assist guests and escort them to locations within the hotel at their request.
  • Maintain knowledge of special programs and events in the hotel in order to recognize and respond to guests’ needs.
  • Maintain current hotel information to be able to provide information to guests.
  • Demonstrate co-operation and trust with colleagues, supervisors, teams, and across departments.
  • Communicate well to ensure effective shift hand-overs.
  • Actively participate in organised meetings.
  • Interact with department and hotel staff in a professional and positive manner to foster good rapport, promote team spirit, and ensure effective two-way communication.
  • Be open to new ideas and make changes in the job and routine as required.
  • Work in line with business requirements.
  • Complete tasks as directed by Management.
  • Develop/update skills and knowledge (internally or externally) to reflect changed technology or changed work requirements.
  • Seek feedback on areas of shortfall.
  • Maximize opportunities for…
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