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Lead Sous Chef Energy Casual Dining Kitchen
Job in
Indiana, Indiana County, Pennsylvania, 15705, USA
Listed on 2026-02-06
Listing for:
ViziRecruiter,LLC.
Per diem
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Location: Indiana
A leading culinary organization in Indiana is seeking a dedicated individual for a culinary role that involves managing food preparation, maintaining quality standards, and training kitchen staff. Candidates should have a High School Diploma/GED along with 3-5 years of experience in a similar role. Key responsibilities include controlling food costs, maintaining hygiene, and fostering a fun work environment. The role offers competitive benefits and opportunities for professional growth.
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